Find breakfast, lunch, snack and vended production record prototypes and samples. 

Program sponsors that operate the National School Lunch, School Breakfast and/or After School Snack programs must maintain meal production and service records that demonstrate that the program meals/after-school snacks served to students meet minimum meal component and portion requirements for each age/grade group served.

Program sponsors and sponsor vendors should use a standard form to be consistent in documenting program meals and snacks for which a claim for reimbursement has been filed. Completed samples of the Florida Department of Agriculture and Consumer Services’ production record prototype form can be reviewed on this webpage. To download a blank Word-based version, visit the FANS webpage "Download Forms."

Breakfast

• K-12 Completed Self-Prep Breakfast Production Record Sample [ 283 kB ]

Lunch

• K-8 Completed Lunch Production Record Sample [ 336.7 kB ]

After School Snack

• Completed Self-Prep Snack Samples [ 81.9 kB ]

Vended

• Completed Vended Breakfast Production Record Sample [ 309.7 kB ]
• K-8 Completed Vended Lunch Production Record Sample [ 327 kB ]